As October settles in, I can’t help getting excited about autumnal food flavors—like cinnamon, pumpkin, roasted pecans, and baked apples. That, of course, also has me ready for Thanksgiving Dinner!
Lookout Point hosts Thanksgiving Dinner each year, providing guests with a gourmet meal to celebrate the holiday. The atmosphere at the Inn is tranquil and welcoming; this permeates the dinner celebration, including limited seating for the meal itself to maintain the calm environment.
The Thanksgiving Dinner this year will be catered in by local chefs, The Green Herb. Their mission is to bring a meal that has beautiful presentation as well as top-notch flavors. You can’t go wrong with that!
The menu for this year is as follows: Butternut Squash Soup to start. It will be followed by Baby Green with Pears and Pecans, Roasted Turkey with Wild Mushroom Stuffing, Sweet Potato Gratin, and Balsamic Roasted Brussels Sprouts. For dessert, there will be old fashioned Pumpkin Pie and Southern Pecan Pie.
To add some extra goodies to look forward to during your stay, try the Thanksgiving Package. It includes two seats at the Thanksgiving meal, ½ dozen chocolate covered strawberries in your room upon arrival, and passes to Garvan Gardens to see the holiday lights.
If you’d like to reserve your seat at the Thanksgiving feast, call 501.525.6155 or reserve your stay online with ‘Thanksgiving Dinner’ in the notes. We would love to welcome you during this season of gratitude, when we are incredibly thankful to have such wonderful guests.